Today however, I'm on the up-swing - just in time for Foodie Fridays!
|Sunday: Chicken coated with shredded coconut and ground almonds and mixed greens.|
|Monday: I was so hungry that I forgot to take a pic of this meal! Chili Roasted Shrimp on mixed greens with guacamole and salsa.|
|Tuesday: It happened again! Only bites away from being done did I remember to grab the camera. (It was) beef bolognese over butternut squash. A fan favorite this time of year.|
|Wednesday: Homemade beef and veggie chili with plantain chips and guacamole.|
Thursday: Too sick to eat, believe it or not.
|Friday: My appetite is back. Brussel sprouts with Paleo Chicken Paillard (chicken beaten flat and coated with coconut flour). Next time I'll coat it with almond flour, I feel like it works better. The recipe is from Nom Nom Paleo.|